Celebrate autumn with tasty chestnuts
Roasted chestnuts and much more
Come autumn, chestnuts make a tasty addition to daily life. Their unmistakable fragrance inspires daydreams and memories of that walk through the rustling leaves. A crepe plate complements the Stöckli chestnut oven. Use it to prepare wafer-thin crepes or even fajitas. The grooves on the back of the crepe plate enable you to use it as a grill for many more culinary options.
A classic
Bring on the chestnut season! Our chestnut roaster will cook them to perfection.
CHF 109.00
Bring on the chestnut season! Our chestnut roaster will cook them to perfection.
CHF 109.00
More than just chestnuts
Our chestnut roaster offers many more options: the crepe plate will provide the option for cooking crepes or tortillas. Thanks to its versatility, it can even be used as a tabletop grill.
Our chestnut roaster offers many more options: the crepe plate will provide the option for cooking crepes or tortillas. Thanks to its versatility, it can even be used as a tabletop grill.
Talented and versatile
Crepes
Table grill
Tortillas
Baked potatoes
Crepes
Table grill
Tortillas
Baked potatoes
Celebrate the magic of autumn
STÖCKLI CHESTNUT OVEN
The allrounder
The versatile chestnut roaster is the perfect addition to many a cozy hour and is sure to please for years to come. Lovers of roasted chestnuts will have a range of tips when it comes to preparation. Our preferred method involves cutting the chestnuts across and then soaking them for about 30 minutes before roasting.
The versatile chestnut roaster is the perfect addition to many a cozy hour and is sure to please for years to come. Lovers of roasted chestnuts will have a range of tips when it comes to preparation. Our preferred method involves cutting the chestnuts across and then soaking them for about 30 minutes before roasting.
STÖCKLI CHESTNUT OVEN
THe allrounder
Chestnut knife
The perfect chestnut knife will have a rounded blade for easier handling. It’s ideal for the preparation of the chestnuts before roasting.
The perfect chestnut knife will have a rounded blade for easier handling. It’s ideal for the preparation of the chestnuts before roasting.
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